Oh yes. This weekend I managed to turn this selection of sugars, treacles, lemons, flour, ginger, hazelnuts and chocolate into a fine selection of tasty treats.It's a friend's birthday and she asked me to bake something chocolately, something lemony, a ginger cake and some cupcakes for a party.
This is what I came up with:
Lemon Drizzle cake from Tea With Mrs Simkins
Cupcakes of my own devising
Nigella's nutella cake from How to be a Domestic Goddess
Hugh Fearnley-Whittingstall's ginger cake, from River Cottage Everyday
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